MUSHROOMS FROM PARIS
For the XIXth century, Picards cultivates the mushrooms of layer in the careers of Soissonnais. Time after time, modern, respectful ways of production of the traditions and the know-how, allow us to offer you mushrooms of a quality and an irreproachable freshness.
Nearly a month is necessary for the mycélium to become a beautiful white or pinkish mushroom. Consumed believed in salad, amuse mouth, or cooked, stuffed, fried they will allow you to vary the pleasures...

SARL RUOL
02200 BILLY SUR AISNE
Tél : 03 23 72 22 22
Fax : 03 23 72 22 20
damien@ruol.fr

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