MEDIEVAL DRINKS
The city of Laon since the Middle Ages is a place where was practised the medicine. The gentlemen returned from crusades any sorts of secrets of use of plants. It is thus natural that a local craftsman wanted to make be reborn all these drinks to the subtle flavours, sometimes surprising at first sight, but to how much fascinating.

Hypocras* : Red wine added by honey, cinnamon, ginger, cardamom, cloves, raspberries or rose water. Formerly wine of dessert, very appreciated today in aperitif.

Saugette* : White wine added by honey and by sage. This medieval wine served to ease the digestion agrees perfectly of a very sweet dessert.

Moretum* : Red wine added by honey and blackberries, is the one who asserts most its character.

Claret* : White wine added by canelle, ginger, cardamom, cloves, rose water. it uses as the hypocras in wine of dessert, the ginger helping in the digestion.

LE TREBUCHET
2, rue du four
02 150 Lappion
Tél : 03 23 79 63 47